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Tuesday, November 9, 2010

Arrowsmith's Restaurant at Highland Manor for the Holidays

I had the opportunity to photograph the Executive Chef, Frank Murray, and one of his holiday dishes at the Highland Manor last month for Sweetwater Wekiva Springs Magazine. They were gearing up their holiday menu, and the food looked and smelled amazing. (They make some great martini's as well!) www.sweetwaterwekivasprings.com

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